Interviews with Hospitality Professionals
Careers in hospitality range from restaurant and hotel management to catering and travel advising.
Check out the interviews below to learn more about careers in hospitality -- and the training you'll need -- from those with proven experience.
Interview with James Carpenter, Restaurant Manager
Hospitality management taught James Carpenter the managerial skills he has used throughout his career – from restaurant management to convention services management and beyond.
An Interview with Restaurant Manager/Owner Beth Casey
She has worked from the front of the restaurant to the back and everywhere in between. Here, she talks about her success as an owner/manager and the importance of "community."
Interview with Hotelier Tom Corcoran
Successful hotelier Tom Corcoran, Jr., talks about his career and offers his advice to students on getting into and succeeding in the hospitality industry.
